info@quickvit.co.uk
Tel - 01323 893473
Our Baking Powder is a classic raising agent for adding to plain flours when making cakes, scones and puddings. Each tube contains 130g of Baking P...
View full detailsBicarbonate of Soda is a home baking raising agent and a household cleansing friend. It can be used instead of baking powder and will help dough to...
View full detailsOur Gluten Free, Organic Cornflour is great for thickening sauces and desserts. This is a useful aid in the kitchen, and is designed to sit alongsi...
View full detailsEinkorn, triticum monococcum, is the earliest type of wheat grown and eaten by mankind. The tall elegant stalks produce a flat seed head with two s...
View full detailsEmmer, triticum dicoccum, is one of the first grains cultivated by mankind and was one of the main cereal foods of pre-history. Today Emmer has bee...
View full detailsThese award winning pasta twists will be warmly welcomed by anyone following a wheat or gluten free diet. There is no need to change your cooking o...
View full detailsThese award winning gluten free and organic pasta tubes are made in Italy from a blend of maize and rice. There's no need to change your cooking an...
View full detailsNEW RECIPE! We have improved our popular naturally gluten free Brown Bread Flour blend to give an even better rise and lovelier texture. Now includ...
View full detailsMilled from chana dal, gram flour is sometimes called besan flour. This fine yellow flour is useful for fritters, batters, pancakes, sauces and as ...
View full detailsOrganic gluten free cookies baked with our unique blend of naturally gluten free flour, fragrant whole lemon and zesty lemon oil. Great for sharing!
Crispy flakes made from a rice and buckwheat blend.
5.0 / 5.0
2 Reviews
Astronomically tasty breakfast cereal made with rice and maize.
Light, golden flakes made from maize.
Crunchy flakes made with brown rice.
These deliciously gluten free Banana & Chocolate Oat Bars are made with sustainably-grown creamy British oats, banana pieces and rich chocolate...
View full detailsThese deliciously gluten free Cranberry Oat Bars are made with sustainably-grown creamy British oats and cranberry pieces.
Lasagne is a favourite comfort food and these Maize & Rice Lasagne sheets are a delicious gluten-free alternative that requires no pre-cooking....
View full detailsOur special flour blend milled from naturally gluten free ingredients is a great alternative to everyday wheat flour. Follow one of our gluten free...
View full detailsA starchy flour that makes a smooth non-gelatinous gravy and adds lightness to your baking. Sometimes called fecule in French recipes.
Creamy in colour and neutral in flavour rice flour is embraced by many sweet and savoury dishes. It makes great puddings, biscuits and baked goods ...
View full detailsA blend of naturally gluten free ingredients, use this flour as an alternative to self raising flour made from wheat. Follow one of our gluten free...
View full detailsOrganic gluten free cookies baked with our unique blend of naturally gluten free flour, warming stem ginger and spicy ground ginger. Great for shar...
View full detailsGives sauces and pie fillings a clear, glossy finish. Sauces thickened with this starchy flour also freeze well.
Blended from naturally gluten free ingredients use this flour as an alternative to bread flour made from wheat. Follow our recipes to make bread in...
View full details